The silver spoon quick and easy italian recipes PDF

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The Silver Spoon is the classic volume of Italian cuisine and a leading authority in Italy. It is the one cookery book every Italian passes on to their children, teaching them the skills of their parents and grandparents, and allowing them to understand the true nature of Italian cooking.
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The latest is The Silver Spoon: Quick and Easy Italian Recipes. In addition to offering a generous discount to EYB Members, Phaidon has graciously given us three recipe excerpts from the book to share with you. (You can also enter our contest for your chance to win a copy of the book.) Without further ado, here are three recipes from the book:

If you have The Silver Spoon and not a lot of shelf space(!), you could skip it, but if you want a book you can delve into for some quick Italian meal ideas, this book is great. Please note that this book is primarily aimed at the US market, but UK English names are in brackets, e.g. "fava (broad) beans", and quantities are in cups, ounces and grams as appropriate.

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